Introduction

The Nuwave Combi Steam Oven is more than just an air fryer—it's a full-featured kitchen appliance that redefines what it means to cook with versatility and precision. Designed for home cooks who want to elevate their culinary game, this device combines multiple cooking methods into one sleek, modern unit. Whether you're looking to achieve restaurant-quality results at home or simply want to eat healthier without sacrificing taste, the Combi Steam Oven delivers on both fronts.

What sets this appliance apart is its unique ability to seamlessly blend traditional cooking techniques with cutting-edge technology. Unlike standard air fryers that focus solely on crisping foods, the Combi Steam Oven gives you the flexibility to steam, air fry, sous vide, and even toast—all within the same machine. This multi-functional approach makes it particularly appealing to busy families, health-conscious individuals, and anyone who enjoys experimenting in the kitchen.

The device appeals to users who value convenience without compromising on quality. It's especially attractive to those who have limited kitchen space but still want access to a wide range of cooking options. The inclusion of 120 preset recipes means you don’t need to be a culinary expert to get great results, while the advanced controls give experienced cooks the fine-tuning capabilities they crave.

Key Features

• EASY GOURMET OVEN – The COMBO mode allows you to steam ingredients for juiciness while simultaneously air frying them for a crispy exterior, giving you the best of both worlds in one cycle. With 120 built-in presets, you can effortlessly recreate restaurant favorites or explore new recipes without guessing the right settings.

• ADVANCED STEAM OVEN TECHNOLOGY – You can control steam infusion levels and temperatures ranging from 50°F to 450°F, making it suitable for everything from delicate steaming to high-heat searing. This level of customization ensures consistent results whether you're preparing a light salad or a hearty meal.

• HEALTHY COOKING CAPABILITIES – Through sous vide cooking, you can reduce fat content by cooking at lower temperatures for extended periods, preserving nutrients and flavor without adding oils or salts. This makes it a great choice for those following specific diets or trying to eat cleaner.

• AIR SOUS VIDE FUNCTIONALITY – Without requiring special bags or water baths, this feature allows for precise temperature control down to 1°F increments and humidity adjustment between 10-90%, ensuring perfectly textured meats and vegetables every time.

• INNOVATIVE TOASTER OVEN MODE – This feature uses steam and heat together to produce bakery-style breads and pastries that rival what you’d find in a professional bakery. From artisan loaves to dessert creations like crème brûlée, it brings professional-level results to your countertop.

• ULTIMATE AIR FRYER PERFORMANCE – The dedicated air frying function produces crispy textures without the need for oil, allowing you to enjoy classic fried foods guilt-free. It’s particularly effective for chicken wings, french fries, and other favorites that typically require deep frying.

Performance

In real-world usage, the Nuwave Combi Steam Oven lives up to its promise of versatility and performance. When using the combo mode, you’ll notice how well it balances the two processes—steaming keeps the inside moist while air frying creates a satisfying crunch on the outside. This combination works exceptionally well with proteins like salmon or chicken breasts, delivering evenly cooked meals that are both tender and flavorful.

The sous vide function truly shines when you’re cooking tougher cuts of meat or delicate fish. The ability to maintain precise temperatures for long durations means you won’t overcook or undercook your proteins. The moisture control feature adds another layer of precision, letting you tailor the environment based on the dish you’re preparing. For example, if you're cooking vegetables, you might prefer higher humidity to keep them vibrant and crisp, whereas lower humidity works better for achieving a drier finish on roasted items.

The toaster oven function produces surprisingly good results for breads and pastries. While it may not replace a full-sized oven entirely, it does offer excellent performance for smaller batches. The steam component helps create a soft interior while the heat ensures a golden crust. It’s particularly impressive when making sandwiches or toasting bagels, as it maintains a uniform texture throughout.

Air frying delivers consistently crispy results across various foods. Chicken tenders come out golden and crunchy, while frozen french fries are transformed into something much closer to fresh-made than typical store-bought versions. The lack of oil doesn’t mean compromise—foods retain their natural flavors and textures, which many users find surprising.

Temperature accuracy is reliable, thanks to the 1°F increment controls. This level of precision matters most when working with delicate ingredients or when replicating specific cooking methods. The large display and intuitive interface make it easy to monitor and adjust settings during the cooking process.

Pros and Cons

What We Like:

• Versatility That Covers Multiple Cooking Methods – The ability to combine steaming, air frying, sous vide, and toasting in one appliance eliminates the need for several separate devices, saving both counter space and money in the long run.

• Health-Conscious Design – The emphasis on reducing oil usage and providing precise temperature control supports healthier eating habits without sacrificing taste or texture.

• User-Friendly Interface with Preset Options – With 120 built-in recipes, beginners can easily start cooking confidently, while experienced cooks appreciate having pre-programmed options to simplify complex dishes.

• Consistent Performance Across Modes – Each cooking method delivers reliable results, whether you're reheating leftovers or preparing elaborate meals from scratch.

• Compact Size for Full Functionality – Despite offering so many features, the Combi Steam Oven fits comfortably on most countertops without overwhelming small kitchens.

What Could Be Better:

• Learning Curve for New Users – While the presets help, mastering all the modes and understanding how different combinations affect final outcomes requires some trial and error, especially for those unfamiliar with sous vide or advanced steaming techniques.

• Cleaning Complexity Due to Multiple Components – The various parts—including removable trays and steam chambers—require thorough cleaning after each use, which can be time-consuming compared to simpler single-function appliances.

• Noise Level During Operation – Some users report that the fan and heating elements can generate noticeable noise during operation, which might be disruptive in quiet environments or early morning cooking sessions.

Who Should Buy This?

Perfect For:

• Health-Conscious Home Cooks – If you prioritize nutrition and want to reduce your oil intake while still enjoying crispy, flavorful meals, the Combi Steam Oven provides the tools to do so effectively.

• Busy Families Looking for Meal Solutions – Its multiple functions allow you to prepare diverse meals quickly, from steamed vegetables and air-fried chicken to toasted sandwiches—all in one appliance.

• Tech-Savvy Food Enthusiasts – For those who enjoy experimenting with new cooking methods and appreciate precise control over temperature and timing, this device offers endless possibilities for creative cooking.

Skip If:

• If You Prefer Simple, Single-Function Appliances – If your kitchen already has a dedicated air fryer, toaster oven, and steamer, buying a multi-purpose model might feel redundant unless you really need the space-saving benefits.

• For Those with Limited Time for Maintenance – Regular cleaning of multiple components and understanding how to properly use each mode will take extra effort, which could be a drawback for users who prefer low-maintenance appliances.

Final Verdict

The Nuwave Combi Steam Oven stands out as a premium investment for serious home cooks who want maximum functionality in a compact design. Its ability to perform multiple cooking techniques simultaneously makes it incredibly versatile, especially for those seeking healthier alternatives to traditional frying methods. While it may seem overwhelming at first glance due to its array of features, once you get familiar with the interface and modes, it becomes an indispensable part of any modern kitchen.

If you're someone who values convenience, health, and variety in your cooking routine, this appliance checks nearly every box. It’s not just an air fryer—it's a complete cooking system that can handle everything from breakfast items like toast and pastries to dinner entrees and side dishes. The inclusion of sous vide capabilities also sets it apart from standard air fryers, offering a level of precision that’s hard to match elsewhere.

That said, it’s important to consider your lifestyle and cooking habits before purchasing. If you're someone who prefers simple, straightforward appliances or doesn’t have the time to learn and maintain a complex device, this might not be the best fit. However, if you’re ready to embrace a more dynamic and health-focused approach to cooking, the Nuwave Combi Steam Oven is definitely worth considering.

Overall, with its impressive range of features, solid build quality, and consistent performance across all modes, it earns its place among the top-tier air fryers on the market. For those willing to invest in a high-end solution that delivers on its promises, this appliance offers exceptional value and long-term satisfaction. Whether you're aiming to eat better or simply want to expand your culinary horizons, the Combi Steam Oven provides the tools to make that happen—without compromising on taste or convenience.